|
Catégorie |
Anglais |
Espagnol |
|
| General |
|
| 1 |
General |
soft part of bread |
miga [f]
|
|
| Gastronomy |
|
| 2 |
Gastronomy |
sandwich on elongated bread with a soft crust stuffed with ground beef seasoned with tomato, mayonnaise, and other ingredients |
as [m]
CL
rare
|
|
| 3 |
Gastronomy |
soft sweet bread, typically in roll form with nuts, raisins, and jam |
danés [m]
MX
|
|
| 4 |
Gastronomy |
sandwich prepared with an elongated roll of bread with a soft crust, sliced lengthwise, and filled with cold cuts, chopped tomato, sauerkraut, mayonnaise, and other ingredients |
completo [m]
CL
|
|
| 5 |
Gastronomy |
whole wheat bread that is small, round, and soft |
acemita [f]
CU
|
|
